Turpin Smale Catering & Conference Consultants - Our Services

Catering Consultancy Services and Solutions

Operational Reviews to Control Costs, Improve Efficiency and Achieve Agreed Standards:

• Quality Performance Audits
• Business process analysis & improvements
• Operational efficiency & financial controls

Marketing Skills to Identify and Exploit Profitable Market Opportunities:

• Market surveys and research
• Communications and merchandising programmes
• Brand and restaurant development
• Franchising

Contracting Out Catering and Hotel Services in the Most Cost Effective Way:

• Outsourcing policy & methodology
• Competitive tendering & contract renegotiation
• Contract management & Monitoring

Strategic Planning to Improve Business Effectiveness:

• Strategy review and development
• Market entry
• Feasibility & viability studies
• Purchasing policy & procedures

London Cafe Tour from Turpin Smale Catering Consultant on Vimeo.